Bazana Walnut 2 Piece

Q: How should fresh walnuts be stored to maximize their shelf life?

A: To keep walnuts at their best for up to twelve months, store them in a cool, dry place with a temperature below 10C. Proper storage helps prevent moisture absorption and protects against spoilage or loss of flavor.

Q: What is the typical harvest season for these fresh walnuts?

A: These Chandler variety walnuts are harvested between September and November, ensuring they are fully matured and at their peak flavor and nutritional value.

Q: Where do the walnuts come from and how are they processed?

A: Our walnuts are organically grown in India, carefully handpicked, and then machine cleaned for purity. They are naturally sun-dried and undergo strict quality control for size, shape, and cleanliness before packaging.

Q: What are common uses for these premium walnuts?

A: These walnuts are versatile and can be enjoyed as a snack, used in baking, confectionery, and various cooking applications. Their creamy texture and wholesome taste enhance both sweet and savory recipes.

Q: How are the walnuts transported to ensure freshness and safety?

A: We use temperature-controlled containers during transportation across India to maintain optimal storage conditions, protect against spoilage, and deliver consistently fresh walnuts.

Q: What certifications and standards do these walnuts meet?

A: Our walnuts are certified by FSSAI and APEDA, confirming compliance with stringent food safety and export standards. Pesticide residue levels remain below permissible limits, and the kernels are 99% clean.

Q: What are the health benefits of consuming fresh walnuts?

A: Walnuts are a great source of healthy fats, protein, and antioxidants. Including them in your diet supports heart health, boosts brain function, and adds essential nutrients to meals and snacks.